Cheese factory

Fromagerie Le Métayer

Founded in 2007, Fromagerie Le Métayer produces plain and flavoured cheddars as well as fine cheeses made from 100% local milk, with no added dairy substances. It also offers a wide selection of other Quebec and imported cheeses, as well as many carefully selected local products.

We look forward to welcoming you!

About our business !

Here are the products, made at the Fromagerie, that you will enjoy tasting without moderation.

.Plain and flavored Cheddar (block and curds)

    • Le St-Cyprien (garlic and Provence herbs)
    • Le St-Patrice (chives)
    • Le St-Romain (4 peppers)
  • Block fresh cheeses (plain or flavored)
  • Salty Tortillos
  • Fines cheeses
    • Le Samson d’ici (semi-firm)
    • L’Exil 1838 (firm)
    • Le Rang des Étangs (semi-firm)

Specialties

  • Production of fine cheeses and cheddars, on site
  • Cheeses made exclusively with local milk, without added dairy substances
  • Wide variety of Quebec, imported and local cheeses

Contact information

Questions ? Do not hesitate to contact this member!
Phone
450 245-1103
Address
603-E, Montée Douglass, Napierville, QC J0J 1L0, Canada

Hours

 2023 opening period: year-round

Opening hours and days:

  • Tuesday,Wedn.,Sat.,Sun. – 10 a.m. to 5 p.m.
  • Thursday to Friday – 10 a.m. to 6 p.m.